Saturday, June 9, 2018

How to Make Perfect Homemade Tortilla Chips: Healthy Recipe

A holiday is not a perfectly spent holiday unless I eat something delicious!

Eating something is good and eating something healthy for you is great. We’re here to guide you the best secret to the healthy meal you can eat at leisure.

Tortilla Chips is one of those best meals you can make and eat at your leisure.
So, Let’s dive into the best recipe for making the tortilla chips from scratch at your own home.



Things Mandatory for Making Tortilla Chips


What are the things you should bring is totally dependant on how would you make those crispy chips. You can make chips with tortillas in two different methods:

-        1.  With Frying Pan
-        2.  With Electric or Microwave Oven

Now Look at this table and take these tortilla chips ingredients from the cabinet and start making mouth-watering chips. Ahh! Yammmm

There is another difference between the tortilla chips ingredients. You can take either corn or flour to make the flat roti for cuttings.
Are you confused to decide between flour and corn tortillas? No Worries! We have a solution for you.

Fried Tortilla Chips Recipe

Can’t wait to bite on the crispy tortilla chips? You’re Almost there. This process will take only 25 minutes to make a bowl of mouth-watering crisps.

-        1.  Take some properly thinned flat tortilla made with tortilla press.
Don’t know how to make tortillas? See the detailed procedure of making perfect tortilla here.

-       2.   Cut those wraps into triangles with the cutter or the knife

-       3.   Place a baking sheet in the bowl

-       4.   Put triangles on the baking sheet

-       5.    Pour vegetable oil on the Fryingpan and heat it in the stove

-       6.   Place the chips on the heated oil and wait until the chips take the brown color

In this process, the chips will not be delicate much. Now, you tell me about watching a movie without a bucket of crispy chips. Huh! Need Solution? Follow these steps.

-        7.  Dry out the chips before frying with oil. You can use a hair dryer to dry up quickly.
-        8.  Place the hot fried chips on the baking sheet to soak the oil from it.

-          The most important thing is, you must ensure that the tortilla from which you are cutting triangles is thin enough to make it crispy.

Don’t know how to make thin tortilla chips? Here is the solution where you can find out the best answer to it.

Ohh! Forgot to tell you one thing. You can add salt, chili powder and more of these things to make the chips more melting in the mouth.

Oven Baked Tortilla Chips Recipe

This process is much easier than the earlier one and takes almost 5 minutes less. Follow these simple but worthy steps to make easy oven baked crispy chips.

  1.  Take some flat properly rolled tortillas.
If you want any extra flavor in the chips like cheese or pepper, you should mix those things with the flat tortilla before cut into pieces.

-       2.     Cut the flat tortilla into several small triangles

-       3.   Place a baking sheet in the flat dish and put the small chips pieces on it

-       4.  You should dry out the extra humid from the unbaked chips to make it more crispy to bite. Use the procedure I’ve mentioned earlier to dry up the chips quickly.

-        5.   Take a small amount of oil in a bowl and soak the oil brush on it. Brush the chips with vegetable oil.

-       6.    Place a baking sheet on a layer of the chips stack and put another layer on top of that layer to protect them from sticking to the other. Repeat the process up to six layers.

-       7.    Pre-heat the oven to 350 degrees. You can heat 200 degrees if your oven is low configured. In that case, you must ensure heating more time than prescribed.

-       8.   Heat the chips for 10 minutes in a 350 degree heated oven. In case of 200 degrees oven, you should heat 15-18 minutes to complete the process.

Secret To Healthy Tortilla Chips

Health is Wealth. Didn’t you hear this before?
Eating good food considering the health benefits and detriments can make your life easier than others.

Controlling the consummation is a challenge to the foodies like me.

Final Words

You should make sure of having enough time on your hand before plunging your hand onto it. How much time should you keep is completely at your discretion, but more or less half an hour is enough to make perfect tortilla chips at home.